Welcome the Year of the Rooster with a family feast at Up & Above Restaurant, The Okura Prestige Bangkok. The spectacular buffet will feature an array of appetizers, salads, soups, and main dishes. Highlights will include chilled seafood including Maine Lobster, giant Alaskan king crab legs, Manila clams, pan-fried sea bass and black mussels with sautéed capsicum, and more. There will also be Western favourites such as San Daniele 18-month prosciutto ham, a live station with Caesar salad in Parmesan wheel, buratta cheese, smoked salmon, duck rillettes, and beef and Burgundy pie. The Chinese corner features dim sum, Peking duck with Mandarin pancakes, spring onion and cucumber, Trang pork, and much more.
The Chinese New Year Buffet Brunch is served from 12 to 3 pm on Saturday, January 28, 2017. The price is 2,600 baht ++ per person with soft drinks, 3,300 baht ++ per person with free-flow Prosecco and selected wines, local beers and cocktails, and 3,900 baht ++ per person with free-flow Champagne and selected wines, local beers and cocktails.
For more information and reservations, contact 02 687 9000 or email [email protected].